Shiitake SpawnJar™
Produced from Grade A mother spawn. The pinnacle of quality.
All of our spawn production is performed within our ISO Class 5 Cleanroom in-front of an ISO Class 4 Laminar Flow Hood.
A delicious mushroom native to East Asia!
Beautiful to look at, this East Asian woodloving mushroom is no stranger to modern Western cuisine!
The earliest written record of Shiitake cultivation dates all the way back to the year 1209AD
Included
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1 Litre Glass SpawnJar with SFD lid
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SteriBag™ packed within our Cleanroom
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Containing 650ml (Approx. 500g) of Shiitake Spawn
How to use
We recommend spawning to a sawdust-based substrate for a very large harvest.
See how we produce our sawdust-substrate using oak sawdust logs and wheatbran to produce around 4.5KG of substrate!